Oishi Japanese Restaurant Menu (Update 2025)
Oishi Japanese Restaurant offers a wide range of Japanese cuisine in a casual setting. With options for vegans, vegetarians, and meat lovers alike, the menu features delicious appetizers such as Edamame, Calamari, and Gyoza, as well as comforting soups like Miso and Vegetable Soup. The beverage selection includes Japanese sodas, teas, and more. Customers rave about the flavorful sushi, generous portions, and attentive staff. The hibachi dishes receive high praise for their well-seasoned rice, perfectly cooked veggies, and tasty proteins. The restaurant also caters to those with dietary restrictions by offering gluten-free soy sauce. With a pleasant ambiance and prompt service, Oishi Japanese Restaurant is a must-visit spot for authentic Japanese cuisine in Orlando.
Beverages
Japanese Soda
Strawberry, Original , Blueberry
Hot Green Tea
Hot Jasmine Tea
Orange Juice
Thai Iced Tea
Iced Tea
Bottled Water
San Pellegrino
Perrier
Soft Drink
Edamame
Steamed soybean mixed with salt.
Spicy Garlic Edamame
Steamed soy bean, salt, garlic butter, and chili powder.
Grilled Chashu
Pork shoulder, sweet soy, spring onions, sesame seeds.
Calamari
Deep fried, lightly breaded strip calamari served with homemade sweet chili sauce.
Agedashi Tofu
Tofu cooked tempura style, served in our flavored broth and garnished with scallion, ginger, kizami nori, itogaki and daikon.
Gyoza
Japanese pan fried chicken dumplings.
Tokoyaki
Fried squid ball topped with scallion and eel sauce, spicy mayo, seaweed and dry fish flakes.
Shrimp Tempura Appetizer
Five shrimp dipped in batter, deep fried served with homemade tempura sauce.
Vegetable Tempura Appetizer
Mixed vegetables dipped in batter, deep fried and served with homemade tempura sauce.
Soft Shell Crab Appetizer
Marinated in corn starch, fried and served with scallion and ginger ponzu sauce.
Chicken Kara-Age
Boneless chicken bites deep fried and served with teriyaki sauce.
Egg Rolls
Deep fried rice paper stuffed with bean thread mixed with carrot, cabbage, mushrooms and herbs served with sweet and sour sauce.
Appetizers
Soup
Miso Soup
Soy bean soup with tofu, seaweed and scallion.
Vegetable Soup
Soy bean soup with cabbage, tofu, carrot, seaweed and scallion.
Shrimp Salad
House green salad topped with shrimp, sesame seeds served with shoyu dressing.
Sashimi Salad
House green salad topped with a variety of fish, sesame seeds and served with shoyu dressing.
Tuna Salad
House green salad topped with sliced fresh tuna, sesame seeds topped with shoyu dressing.
Avocado Salad
House green salad with sliced avocado, sesame seeds served with shoyu dressing.
House Salad
Mixed green salad in ginger dressing.
Seaweed Salad
Traditional seaweed salad topped with masago and sesame seeds.
Salad
Sushi Appetizers
Scallops Carpaccio Appetizer
Ponzu, herb olive oil, Japanese pepper and fried garlic.
Idako Appetizer
Marinated baby octopus. Sweet and served cold.
Tuna Tataki Appetizer
Tuna sliced very thin and served with ponzu sauce and Korean chili. Garnished with daikon and scallion.
Sushi Sampler
One piece of eel, mackerel, salmon and tuna tamagoni and four pieces of spicy tuna roll.
Yellowtail Carpaccio Appetizer
Ponzu, herb olive oil and jalapeno.
Tuna Carpaccio Appetizer
Tataki sauce and fried garlic.
Tuna Tartar Appetizer
Diced tuna glazed with olive oil, avocado, bell pepper and scallions topped with eel sauce and spicy mayo.
Sashimi Sampler
Two pieces of tuna, salmon, red snapper, imitation crab meat and four pieces of California roll.
Curi Maki
Salmon, tuna, tamago, masago, wrapped with cucumber, shoyu sauce.
Oishi Shooter
Sea urchin, scallop, quail egg, masago, cucumber, smelt roe, ponzu.
Land and Sea Roll
Crab stick, avocado, cream cheese topped with 6oz. filet mignon, salmon, salmon roe, eel sauce, and spicy mayo.
Oishi Roll
Shrimp tempura, cucumber, and red tobiko inside out with baked spicy crab meat topped with special oishi sauce and scallion.
Snow White Roll
Spicy crab meat, avocado, smelt roe, cucumber topped with escolar and spicy masago sauce.
Sex on the Moon Roll
Fried shrimp, eel, avocado, cream cheese, asparagus, smelt roe topped with fresh tuna, tempura flakes, eel sauce, spicy mayo, scallion and caviar.
Dynamite Roll
Mixed seafood chopped with hot sauce, cucumber, masago, deep fried topped with scpiy crab meat, eel sauce and spicy mayo.
Oishi Lobster Roll
Lobster tempura, snow crab, avocado, asparagus, cucumber, fried crab stick, tempura flakes, eel sauce and spicy mayo.
Signature Rolls
Classic Rolls
Spicy Salmon Roll
Spicy salmon, scallion, avocado and masago. Eight pieces.
Crunchy Spicy Tuna Roll
Spicy tuna, spicy mayo, smelt roe, cucumber and scallion rolled in tempura flakes. Eight pieces.
Spicy Tuna Roll
Spicy tuna, scallion, avocado and masago. Eight pieces.
Philly Roll
Salmon and cream cheese. Eight pieces.
Spicy Octopus Roll
Octopus, spicy mayo, masago, avocado and scallion. Eight pieces.
Unagi Avocado Roll
Baked eel and avocado topped with eel sauce. Eight pieces.
California Roll
Crab stick, avocado, mayo, cucumber and smelt roe. Eight pieces.
Spicy Conch Roll
Conch, spicy mayo, smelt roe, and avocado.
Avocado Roll
6 pieces. With seaweed on the outside.
Cucumber Roll
Cucumber with seaweed on the outside. Six pieces.
Kanikama roll
Imitation crab stick rolled with seaweed outside. Six pieces.
Tuna Roll
Tuna rolled with seaweed outside. Six pieces.
Salmon Roll
Salmon rolled with seaweed outside. Six pieces.
Hamachi Roll
Yellow tail and scallion rolled with seaweed outside. Six pieces.
California Tempura Roll
California with asparagus, lightly tempura battered and deep fried, topped with eel sauce and spicy mayo. Six pieces.
Futomaki Roll
Tamago, mixed veggies, crab stick, and black mushroom. Eight pieces.
Vegetable Roll
Avocado, kampyo, carrot and cucumber. Eight pieces.
Salmon Skin Roll
Fried salmon skin, cucumber, lettuce and mayo. Six pieces.
Mexican Roll
Shrimp tempura, avocado, lettuce, jalapeno, spicy mayo, sriracha.
Rainbow Roll
California roll on top with variety of fish.
Hi-5 Roll
Fried shrimp, cream cheese and avocado topped with salmon, eel, avocado and eel sauce.
Orange Blossom Roll
Spicy salmon roll and asparagus topped with salmon, tempura flake and spicy masago sauce.
First Love Roll
Eel, avocado and krab meat on top with salmon.
Crazy Tuna Roll
Shrimp tempura, avocado, cream cheese and scallion topped with spicy tuna, masago and spicy mayo.
Pink Lady Roll
Crunchy spicy tuna and asparagus on top with tuna and spicy masago sauce.
Curi Maki Roll
Salmon, tuna, tamago, masago and mayo wrapped with cucumber. Eight pieces.
Hurricane Roll
Octopus mixed with spicy mayo, smelt roe and avocado topped with tuna, white tuna and spicy mango sauce.
Ninja Roll
Salmon, white tuna, cream cheese, avocado, lightly battered and deep fried, topped with oishi sauce and spicy mayo.
Picachu Roll
Shrimp tempura, crab stick, sweet potato, asparagus, cream cheese, soy paper, spicy mayo, and eel sauce.
Sweet 16 Roll
Shrimp tempura, avocado, cream cheese topped with strawberry and eel, eel sauce and spicy mayo.
Tempura Bagel Roll
Salmon, avocado and cream cheese rolled and deep fried, topped with spicy mayo and eel sauce.
Dragon Roll
Fried shrimp, cream cheese and avocado topped with slice of avocado and eel sauce.
Spider Roll
Soft shell crab tempura, avocado, smelt roe, scallion and eel sauce.
Volcano Roll
California roll topped with baked spicy scallop, scallion and masago.
Dancing Eel Roll
Krab stick, cucumber and smelt roe topped with eel and avocado.
3 Company Roll
Avocado, smelt roe and krab stick on top with tuna, salmon and avocado.
Dirty Old Man Roll
California roll on top with spicy tuna, masago and scallions.
Mango Tango Roll
Tempura fried snapper, mango, cucumber, scallion, smelt roe, spicy mayo and eel sauce.
Orlando Roll
White fish tempura, smelt roe, avocado, onion, mayo, sesame seeds and spicy mayo on top.
Rock N Roll
Fried soft shell crab with spicy mayo, smelt roe, cucumber and avocado, topped with oishi sauce and scallion.
Chicken Tempura Roll
Chicken tempura, avocado and cream cheese topped with spicy mayo, eel sauce and scallion. Eight pieces.
Shrimp Tempura Roll
Shrimp tempura, avocado and cream cheese topped with spicy mayo, eel sauce and scallion. Eight pieces.
Lobster Roll
Grilled Lobster, snow crab, avocado, asparagus, cucumber, fried krab stick, tempura flakes, eel sauce and spicy mayo.
Special Rolls
Sushi and Sashimi
Egg (Tamago)
Crab Stick (Kanikama)
Mackerel (Saba)
Quail egg (Uzura)
Smoked Salmon
Salmon (Sake)
Scallop (Hotategai)
Escolar
Squid (Ika)
Octopus (Tako)
Shrimp (Ebi)
Smelt Roe (Masago)
Surf Clam (Hokkigai)
Tuna (Maguro)
Yellow Tail (Hamachi)
Eel (Unagi)
Ikura
Salmon roe.
Horagai
Conch.
Uni
Sea urchin.
Ama Ebi
Sweet shrimp.
Tai
Red snapper.
Chirachi
Assorted raw fish on a bed of sushi rice. Served with miso soup.
Maki Dinner
Veggie roll, salmon roll and California roll. Served with miso soup.
Sushi and Sashimi
7 pieces of sushi, 9 pieces of sashimi and a spicy tuna roll. Served with miso soup.
Sushi A
7 pieces of sushi and a spicy tuna roll. Served with miso soup.
Love Boat for 2-3
12 pieces of sushi, 18 pieces of sashimi, California roll and spicy tuna roll. Served with miso soup.
Sushi B
9 pieces of sushi and a spicy salmon roll. Served with miso soup.
Sashimi Deluxe
14 pieces of fresh sashimi. Served with miso soup.
Party Boat for 3-5
15 pieces of sushi, 24 pieces of sashimi, spicy tuna roll, California roll and rainbow roll. Served with miso soup.
Sushi Entrees
Tempura
Vegetable Tempura
Vegetables dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Chicken Tempura
Chicken dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Tempura Mori
Shrimp and vegetables dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Shrimp Tempura
Shrimp dipped in batter and deep fried. Served with rice, soup, salad and tempura sauce.
Chicken Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Salmon Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Shrimp Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Beef Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Scallop Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Tuna Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Filet Mignon
Grill Filet mignon with teriyaki sauce served with rice and miso soup
Sirloin Teriyaki
Grilled with teriyaki sauce and served with rice and miso soup.
Teriyaki
Donburi
Yakinikuju
Sliced filet mignon stir fried with onion, pickle and ginger in special homemade sauce over rice topped with kizani nori.
Yakitoriju
Sliced chicken stir fried with onion in special homemade sauce over the rice topped with kinami nori and ginger.
Unaju
Grilled eel with sweet soy sauce on steamed rice topped with kizami nori, ginger and pickles.
Katsudon
Pork cutlet with egg sauce and onion over the rice topped with kizami nori, pickle and ginger.
Tonkatsu Curry
Hamachi Kama
Deep fried fresh yellow tail cheek.
Katsu Curry
Choice of meat with tangy Katsu curry sauce served with rice.
Pompano Teri
Deep fried fresh whole Pompano topped with teriyaki sauce.
Tonkatsu Katsu
Choice of meat.
Chashu Ramen
Ramen noodles with Japanese fish cake, bamboo shoots, scallions, egg and seaweed served with chashu pork.
Yaki Soba
Stir fried noodles with choice of meat, broccoli, bean sprouts, carrots, green cabbage and zucchini topped with kizami nori.
Udon Noodle Soup
Choice of meat with noodles in broth soup with vegetables, wakame, kamaboko, dry fish and scallion.
Tempura Udon Noodle Soup
Choice of tempura meat with noodles in broth soup with vegetables, wakame, kamaboko, dry fish and scallion.
Sukiyaki
Japanese noodle soup served with chicken, beef, pork and salmon cooked with Sukiyaki sauce, tofu shitake, eggs topped with wakame seaweed, kamaboko, dry fish and scallion.
Noodles
Fried Rice
Chicken Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Beef Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Pork Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Shrimp Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Seafood Pineapple Fried Rice
Sukiyaki Fried Rice
Beef fried rice, onions, scaallions in sweet Asian BBQ sauce or spicy kimchee sauce, mushrooms, peas, carrot, sesame seed fried egg on top, serve in hot sizzling plate.
Beef Pineapple Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Chicken Pineapple Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, and garlic.
Pork Pineapple Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, pineapple, peas, raisins and cashew nuts.
Shrimp Pineapple Fried Rice
Stir fried with egg, broccoli, carrot, onion, scallion, pineapple, peas, raisins and cashew nuts.
Sirloin and Chicken Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Chicken and Salmon Combo
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin and Shrimp Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon and Chicken Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin and Scallops Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon and Shrimp Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin and Lobster Tail Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Chicken and Shrimp Combo
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon and Salmon Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon and Lobster Tail Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon and Scallops Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Scallops and Shrimp Combo
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Shrimp, Scallop and Lobster Tail Combo
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Scallops, Shrimp and Salmon Combo
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon, Lobster Tail, Scallops and Shrimp Combo
6 oz. filet. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin, Chicken, Shrimp and Lobster Tail Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin, Salmon, Shrimp and Lobster Combo
6 oz. sirloin. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Sirloin Hibachi
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Chicken Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Tofu Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Salmon Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Scallop Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Shrimp Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Lobster Tail Hibachi
Two tails. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Filet Mignon Hibachi
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Tuna Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
NY Strip Hibachi
12 oz. Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Yellow Tail Hibachi
Served with miso soup, fresh ginger salad, fried rice, fried vegetables and fried noodles.
Hibachi- Teppanyaki Oishi Combo
Entree
Sirloin
12 oz.
Chicken
Tofu
Salmon
Scallop
Shrimp
Lobster Tails
2 pieces.
White Rice
Fried Rice
Side of Vegetables
Sushi Rice
Side of Noodles
Extra eel sauce
Extra spicy mayo
Side Orders
Kids Menu
Kids Chicken
Served with miso soup and fried rice.
Kids Shrimp
Served with miso soup and fried rice.
Kids Scallop
Served with miso soup and fried rice.
Kids Steak
Served with miso soup and fried rice.
Green Tea Ice Cream
Vanilla Ice Cream
Mochi Ice Cream
Strawberry and Green tea
Ice Cream Tempura
Fried vanilla ice cream topped with bread crumb, whipped cream, chocolate, honey ad strawberry sauce.
Tempura Cheesecake with Vanilla Ice Cream
Fried cheesecake tempura topped with bread crumbs, whipped cream, chocolate, honey and strawberry sauce.
Tempura Banana
Fried banana topped with honey and chocolate.